Product Description

Elevate your condiment service with the exquisite Fluted Soy Sauce Dispenser in Black. This beautifully sculpted piece delivers functionality while bringing an aura of understated elegance to your dining table. Crafted in the Mino region of Japan, it adds a touch of artisanal artistry to each meal, transforming how you present your favorite sauces.

Artisan Craftsmanship

Handcrafted in Japan, this dispenser showcases the exceptional skill of local craftspeople. Made from durable porcelain and fired at high temperatures, it boasts an inviting sheen. The uniquely fluted design plays with light and shadow, offering a captivating visual rhythm. Each piece celebrates natural imperfections, embodying the wabi-sabi aesthetic. The matte black glaze exudes sophistication, with subtle speckles from the clay beneath enhancing its character.

Measuring 3.35 inches long, 2.0 inches wide, and 3.54 inches tall, with a capacity of 3.89 fl. oz. (115 cc), this dispenser is perfectly sized for everyday use, making it a delightful accent at meals or gatherings.

Functionality Meets Elegance

Designed for convenience, the Fluted Soy Sauce Dispenser ensures smooth, controlled pouring without messy drips. Its compact form allows easy one-handed use, while the fitted lid preserves freshness. Whether for soy sauce, vinegar, or dressings, this dispenser adapts effortlessly to any culinary need. Moreover, it is dishwasher and microwave-safe, confirming that modern convenience aligns with its elegant design.

Why Choose Our Fluted Soy Sauce Dispenser?

Investing in this artisan-made piece means embracing a lifestyle enriched by craftsmanship. It’s more than just a dispenser; it’s a statement of style and functionality that enhances your dining experience. Perfect for both home and professional settings, it encourages you to savor every meal, creating lasting memories around the table.

Product Information
  • Dimensions: 3.3 in (L) x 2.0 in (S) x 3.5 in (H) / 8.5 cm (L) x 5 cm (S) x 9 cm (H)
  • Capacity: 3.9 fl oz / 115 cc
  • Material: Porcelain (Mino ware)
  • Made in Japan
Care instructions

**Care Instructions for Fluted Soy Sauce Dispenser [Black]**

- Gently wipe clean with a soft, damp cloth after each use.
- Hand wash only; avoid harsh detergents and abrasive scrubbers to preserve the glaze.
- Not suitable for microwave or dishwasher use.
- Store in a dry place, away from direct sunlight to maintain the integrity of the glaze.
- Handle with care to prevent chipping or cracking.

Respecting the craftsmanship of this unique piece will ensure its beauty and functionality endure for years to come.

Mino ware · Gifu, Japan

Mino ware: 1,300 years of ceramic innovation

Mino ware comes from the Tono region of Gifu Prefecture, one of Japan's most important ceramic-producing areas. Over centuries, kilns in the region developed a remarkable range of styles, from restrained Shino and Oribe pieces tied to tea culture to everyday tableware for modern Japanese homes. Rather than being defined by a single look, Mino ware is known for that diversity. A ceramic tradition that has continued to evolve with the way people actually live and eat.

1,300+ years of ceramic tradition
Made in Gifu Tōnō ceramic region
Remarkable diversity Shino · Oribe · Kiseto · Setoguro
Mino ware · Gifu Prefecture · Japan

Discover Mino

Learn more about Mino ware

What is Mino ware?

Mino ware, or Minoyaki, is the broad ceramic tradition associated with the Mino region of present-day Gifu Prefecture. Rather than describing one fixed aesthetic, the name encompasses ceramics with a wide range of forms, glazes and decorative approaches developed across the region over more than 1,300 years.

Why is Mino ware so diverse?

Mino developed as a large ceramic-producing region rather than around one narrowly defined style. Generations of potters experimented with different clays, firing methods, shapes and glazes, creating a tradition in which rustic tea wares, expressive glazes and practical everyday tableware can all belong to the same ceramic family.

What are Shino and Oribe?

Shino and Oribe are two of the best-known ceramic traditions associated with Mino. Shino is celebrated for its soft white glaze, subtle texture and often understated decoration, while Oribe is known for expressive forms and distinctive green, black and painted surfaces. Together with Kiseto and Setoguro, they are closely associated with the celebrated Momoyama-period tea ceramics of the Mino region.

Where is Mino ware made?

Mino ware is produced primarily in the Tōnō area of eastern Gifu Prefecture, including major ceramic centres such as Tajimi, Toki and Mizunami. The region remains one of Japan's most important centres of ceramic and tableware production today.