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Shiawase no Hidamari Chopsticks and Temari rest pair set [Happiness in the Sun]
$119.00
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Chopsticks + Temari rest • Mother-of-pearl + Wood • 9" • Made in Japan
Gently lift the Shiawase no Hidamari Chopsticks from the polished table, their mother-of-pearl inlays casting subtle reflections as you grasp them. Each precise motion connects tradition and craftsmanship, allowing you to effortlessly navigate your meal. The bold design invites admiration, while the effortless grip ensures comfort during use. Paired with the elegant Temari rest, this set transforms the act of dining into a cherished ritual.
Why You'll Love It?
• Exquisite mother-of-pearl enhances artistry.
• Large chopsticks offer a comfortable grip.
• The temari motif symbolizes joy and protection.
• Raden inlay reflects light beautifully.
• Japanese tradition elevates everyday dining.
In stock, ready to ship
Directly sourced from artisan workshops in Japan
No US customs fees or surprise import charges — we take care of everything
Shiawase no Hidamari Chopsticks and Temari rest pair set [Happiness in the Sun]
$119.00
Authentic Raden: Masterful Mother-of-Pearl Craft
Product Description
Temari, ancient symbols of joy and protection, have been cherished for generations. May their shimmering blessings forever grace your lives together. This exquisite pair of chopsticks measures approximately 9 inches in length, providing a comfortable grip for both casual dining and formal occasions, allowing you to savor every bite with ease.
Large, square-cut pieces of mother-of-pearl (raden) are boldly placed on the handle part of the chopsticks, giving them a refined and luxurious effect. Their striking presence particularly catches the eye, while the smooth feel of the polished surface enhances the dining experience. Each set includes a complementary Temari rest, elegantly designed to present your chopsticks with grace. The vivid colors and designs of the Temari rest not only accentuate the beauty of the chopsticks but also protect them from surfaces, adding practical use to their aesthetic appeal.
Raden is a traditional Japanese decorative technique that involves inlaying pieces of mother-of-pearl, the iridescent inner layer of seashells, into lacquerware. This artisanal technique from Japan showcases not just beauty, but also a commitment to craftsmanship, with every crafted piece being unique. The combination of durable materials and thoughtful design ensures that this set is not just beautiful but dependable for daily use.
To preserve the beauty of your chopsticks, hand wash with a gentle detergent and avoid prolonged exposure to water. Each set is thoughtfully packaged in an elegant gift box, making it an exceptional gift choice for loved ones or a premium addition to your kitchen.
Product Information
Size: 9.25 in (23.5 cm)
Material
Chopsticks Material: Natural wood with Urushi finished tip and urethane finished handle
Chopsticks rest material: Natural wood with Beewax finish
Care instructions
Simply rinse or wipe clean with water. If needed, use a soft sponge and avoid friction to preserve the lacquer's natural luster.
Artisan & Craft
Handcrafted by Hyozaemon in Obama, Fukuyu Prefecture, Japan
Note
Every piece crafted by our artisans tells a unique story.
Subtle marks, slight irregularities in shape, variations in glaze color and texture—these natural differences give each creation its own soul.
Over time, as you use your pieces, their character deepens, becoming part of your daily life and memories.
Obama 小浜 - An centennial history of Chopsticks making
Nestled along the Sea of Japan, Obama City is renowned for its centuries-old tradition of chopstick making, where craftsmanship meets cultural heritage.
Artisans here meticulously handcraft each pair using natural woods and refined lacquering techniques, often passed down through generations.
Known as Wakasa-nuri chopsticks, these pieces are celebrated for their durability, intricate designs, and the shimmering beauty created through layers of lacquer and shell inlay—making them not just utensils, but expressions of artistry rooted in Japan’s culinary and cultural soul.
Made by Hyozaemon in Japan
Hyozaemon, established in 1921 in Obama City, Fukui Prefecture, is a distinguished Japanese chopstick maker renowned for its dedication to traditional craftsmanship.
Specializing in Wakasa-nuri lacquerware, Hyozaemon artisans meticulously handcraft each pair of chopsticks using natural materials such as wood, lacquer, and beeswax, consciously avoiding synthetic chemicals to ensure safety and authenticity.
The company upholds the philosophy that "chopsticks are part of food," emphasizing the importance of quality and safety in their products . Hyozaemon's commitment to excellence has earned it recognition, with its chopsticks being selected as official gifts by the Japanese government for international summits, reflecting the brand's esteemed reputation in Japanese craftsmanship .
Made by Hyozaemon in Japan
Hyozaemon, established in 1921 in Obama City, Fukui Prefecture, is a distinguished Japanese chopstick maker renowned for its dedication to traditional craftsmanship.
Specializing in Wakasa-nuri lacquerware, Hyozaemon artisans meticulously handcraft each pair of chopsticks using natural materials such as wood, lacquer, and beeswax, consciously avoiding synthetic chemicals to ensure safety and authenticity.
The company upholds the philosophy that "chopsticks are part of food," emphasizing the importance of quality and safety in their products . Hyozaemon's commitment to excellence has earned it recognition, with its chopsticks being selected as official gifts by the Japanese government for international summits, reflecting the brand's esteemed reputation in Japanese craftsmanship .
FAQs
All you need to know about Japanese Chopsticks.
What materials are commonly used in artisan-made Japanese chopsticks?
Artisan Japanese chopsticks are typically crafted from natural woods such as ebony, cherry, bamboo, and birch. Many feature hand-applied natural lacquer (urushi) and decorative inlays made of seashell, gold leaf, or eggshell.
What is Wakasa-nuri, and why is it important?
Wakasa-nuri is a traditional lacquerware technique from Obama City, Japan, known for its deep, multi-layered finish. Each pair is polished by hand to reveal intricate patterns using natural elements, resulting in chopsticks that are both durable and beautifully unique.
How are artisan chopsticks different from mass-produced ones?
Unlike machine-made chopsticks, artisan chopsticks are handcrafted using time-honored methods. Each step—from shaping and sanding to lacquering and polishing—is done by skilled craftsmen, ensuring superior quality, finish, and individuality.
Are artisan Japanese chopsticks safe for food use?
Yes. Trusted makers like Hyozaemon use only food-safe, natural materials without synthetic coatings. Their philosophy emphasizes that chopsticks are part of the meal, so safety and quality are paramount.
How long do lacquered artisan chopsticks last?
With proper care, lacquered chopsticks can last for many years. Hand-wash only, avoid soaking or dishwashers, and store them in a dry place to preserve the finish and structural integrity.
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