Sendan Sake Seasonal Set (4-piece set)
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Sourced in Japan, from the makers
Direct from Japanese workshops and their authorised channels.
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Sendan Sake Seasonal Set (4-piece set)
Tradition in Every Sip – The Sendan Sake Set for All Seasons
In the Sendan Sake Seasonal Set, traditional technique meets contemporary sensibility. Each of the four cups, measuring 7.5 cm in height and 8 cm in diameter, is thrown and finished by hand using a potter’s wheel at a small workshop in Shizuoka, Japan, where subtle horizontal lines are carefully carved into the ceramic body—an expression of dedication passed down through generations. These porcelain cups have a capacity of approximately 150 ml, making them ideal for savoring the nuanced flavors of premium sake.
The design is intentionally balanced: a matte exterior gives each cup a soft, organic touch while the curved silhouette nestles perfectly in the hand. The contrasting color interiors—ivory and black—enhance the visual appeal, creating a striking play of textures that complements both modern and rustic table settings.
Perfect for sake enthusiasts, minimalists, or those who cherish artisan-made goods, these cups embody warmth and sophistication while encouraging shared moments during Japanese dining. Whether enjoyed during an intimate gathering or presented as a thoughtful gift, this set transforms every pour into a meaningful ritual.
Each piece is microwave and dishwasher safe (for reheating only), ensuring this exquisite set is not only visually captivating but also convenient for daily enjoyment. Packaged elegantly with care in a protective box, it is ready to become a cherished addition to your tableware collection. Embrace a refined drinking ritual inspired by Japanese ceramic excellence.
Crafted in Japan. Designed for presence.
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Mino ware · Gifu, Japan
Mino ware: 1,300 years of ceramic innovation
Mino ware comes from the Tono region of Gifu Prefecture, one of Japan's most important ceramic-producing areas. Over centuries, kilns in the region developed a remarkable range of styles, from restrained Shino and Oribe pieces tied to tea culture to everyday tableware for modern Japanese homes. Rather than being defined by a single look, Mino ware is known for that diversity. A ceramic tradition that has continued to evolve with the way people actually live and eat.
Discover Mino
Learn more about Mino ware
What is Mino ware?
Mino ware, or Minoyaki, is the broad ceramic tradition associated with the Mino region of present-day Gifu Prefecture. Rather than describing one fixed aesthetic, the name encompasses ceramics with a wide range of forms, glazes and decorative approaches developed across the region over more than 1,300 years.
Why is Mino ware so diverse?
Mino developed as a large ceramic-producing region rather than around one narrowly defined style. Generations of potters experimented with different clays, firing methods, shapes and glazes, creating a tradition in which rustic tea wares, expressive glazes and practical everyday tableware can all belong to the same ceramic family.
What are Shino and Oribe?
Shino and Oribe are two of the best-known ceramic traditions associated with Mino. Shino is celebrated for its soft white glaze, subtle texture and often understated decoration, while Oribe is known for expressive forms and distinctive green, black and painted surfaces. Together with Kiseto and Setoguro, they are closely associated with the celebrated Momoyama-period tea ceramics of the Mino region.
Where is Mino ware made?
Mino ware is produced primarily in the Tōnō area of eastern Gifu Prefecture, including major ceramic centres such as Tajimi, Toki and Mizunami. The region remains one of Japan's most important centres of ceramic and tableware production today.

