Komon Soba Cup Set (5 pieces)
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Komon Soba Cup Set (5 pieces)
Komon Soba Cup Set – Refined Tradition in Every Sip
Elevate your table with the Komon Soba Cup Set—a refined blend of traditional design and everyday versatility. This set includes five porcelain cups, each adorned with a distinct Komon pattern, from classic basket weaves to fan-shaped seigaiha. Each cup measures a comfortable 3.1 × 2.8 in (φ80 × 70 mm) and holds 6.8 fl oz (200 ml), ideal for serving soba dipping sauce, tea, espresso, sake, or small side dishes. The smooth glazed finish enhances the striking black-and-white patterns, making the cups easy to clean and pleasant to hold, allowing you to fully savor each sip or bite.
Originating from the Aichi region of Japan, this set embodies thoughtful artistry and functionality. Packed in an elegant rigid box, it makes for a perfect gift. The distinct designs not only beautify your table but also add a layer of narrative to your dining experience, providing a connection to Japanese craftsmanship.
The Symbolism Behind Each Cup
Every cup in the KOMON set is more than just a vessel—it’s a story passed down through generations, etched in porcelain. The Asanoha (Hemp Leaf) motif represents strength and resilience, while Yabane (Arrow Feather) conveys commitment and forward momentum. The Seigaiha (Blue Ocean Waves) pattern brings wishes for eternal peace, and the Ichimatsu (Checkerboard) design signifies continuity and prosperity. Lastly, Mame-Shibori (Bean Dots) adds a playful touch, symbolizing joy and liveliness.
These cups not only provide functional beauty but also create a sensory experience that enhances your enjoyment during every gathering with their thoughtful design and craftsmanship.
Product Information
Care instructions
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FAQs
All you need to know about Japanese Pottery.
What types of traditional pottery are made in Japan?
Japan is home to several renowned pottery styles, including Mino ware (Gifu), Bizen ware (Okayama), Arita and Imari ware (Saga), Shigaraki ware (Shiga), and Mashiko ware (Tochigi). Each region has its own distinct materials, glazes, and firing techniques that reflect local history and aesthetics. Toki City in Gifu Prefecture is particularly renowned as the heart of Mino ware (Minoyaki)—the most widely produced pottery style in Japan.
What materials are used in artisan Japanese pottery?
Most artisan pottery in Japan is made from locally sourced clay, often mixed and refined by hand. Natural minerals and ash are used in glazes, and many pieces are wood-fired or fired in traditional climbing kilns (noborigama), producing unique surface textures and natural variations.
Are artisan Japanese pottery pieces safe for food use?
Yes. Authentic artisan pottery is made with food-safe, lead-free glazes and is carefully fired at high temperatures to ensure durability and safety. However, it's important to follow care instructions, especially for unglazed or porous ceramics.
What makes Japanese pottery different from Western ceramics?
Japanese pottery often emphasizes wabi-sabi—the beauty of imperfection—resulting in organic shapes, subtle asymmetry, and natural glazes. Unlike Western ceramics, which may prioritize uniformity, Japanese pieces often celebrate the individuality of each item, reflecting the artist's hand and the firing process.
How should I care for artisan-made Japanese pottery?
Hand-wash pottery with mild soap and avoid extreme temperature changes (like placing hot items into cold water). Some unglazed pieces may absorb moisture, so allow them to fully dry before storing. Avoid microwaves or dishwashers unless the piece is specifically labeled as safe for such use.