Hailing from the historic Kishu region in Wakayama Prefecture, Kishu lacquerware (Kishu-nuri) represents over 400 years of artisanal mastery. Known for its deep, lustrous finish and exceptional durability, Kishu lacquerware is created through a meticulous, multi-layer process using natural urushi lacquer and hand-polished techniques passed down through generations.
Our Kishu Lacquerware Collection celebrates this time-honored craft. Whether used for serving soup, presenting sweets, or adorning a seasonal table, each piece embodies the Japanese values of elegance, longevity, and harmony with nature.
Bring centuries of craftsmanship to your table—where tradition meets timeless beauty in every layer.