Kutani Kingfisher Ochazuke Bowl
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Sourced in Japan, from the makers
Direct from Japanese workshops and their authorised channels.
Why You’ll Love It
Pairs well with
Imagine savoring a warm bowl of ochazuke, the comforting Japanese rice dish, served in a beautifully crafted Kutani Kingfisher Ochazuke Bowl. Made in Ishikawa Prefecture, Japan, this bowl not only enhances your meal but also serves as a functional piece of art for your dining table. With its vibrant Kutani Gosai decoration, the bowl showcases intricate blue-and-green patterns, inviting family and friends to gather around for memorable meals.
Artisan Craftsmanship
Handcrafted from durable ceramic, the Kutani Kingfisher Ochazuke Bowl measures 4.7 inches (12 cm) in diameter and stands 3.1 inches (8 cm) tall. This size is perfect for enjoying not only ochazuke but also rice, soups, and light stews. Each piece displays unique artistry, ensuring that your dining experience is distinct with every use.
Functional Elegance
Designed with practicality in mind, the gentle curves and deep shape of this bowl facilitate easy serving and consumption. Whether enjoying a quiet meal at home or hosting a festive gathering, the Kutani Kingfisher Ochazuke Bowl impresses with its durability and elegant design.
Additions to Your Table
This Kutani ware bowl is more than just tableware; it is a cultural artifact that enhances your Japanese dining experience at home. It arrives beautifully packaged in a paper box, making it an ideal gift for weddings, birthdays, and housewarmings. With its artisan details and functional design, the Kutani Kingfisher Ochazuke Bowl invites you to create lasting memories around the dining table.
Product Information
Care instructions
Note
Kutani ware · Ishikawa, Japan
Kutani: Japan’s art of brilliant color
Kutani ware emerged in Ishikawa in the 17th century and became celebrated for bold overglaze painting and an unmistakably rich use of color. Its decorative language ranges from expressive nature motifs to highly detailed compositions, giving Kutani porcelain a vivid character unlike almost any other Japanese ceramic tradition.
Discover Kutani
Learn more about Kutani ware
What is Kutani ware?
Kutani ware is a tradition of Japanese porcelain associated with Ishikawa Prefecture. It first developed in the 17th century and is especially known for richly colored overglaze decoration, bold compositions and a wide range of styles that evolved over several centuries.
What are the five colors of Kutani ware?
The traditional Kutani palette is often referred to as Kutani Gosai, or the five Kutani colors: red, yellow, green, purple and dark blue. These vivid overglaze enamels are used in different combinations, from dense decorative painting to more restrained contemporary work.
Where is Kutani ware made?
Kutani ware is associated with Ishikawa Prefecture in Japan’s Hokuriku region, particularly the areas around Kaga, Komatsu and Kanazawa. The original Kutani production began near present-day Kaga in the mid-1600s.
Why does Kutani ware look so different from other Japanese porcelain?
Kutani is distinguished by its emphasis on decoration after the porcelain body has been fired. Layers of colored enamel are applied over the glaze, allowing artists to create saturated color, strong outlines and highly expressive imagery. This gives Kutani ware a more painterly and often more dramatic appearance than many other Japanese porcelain traditions.