Kanetaka Stone Mino Ware Matcha Bowl

Product Description

Experience the harmony of tradition and functionality with the Kanetaka Stone Mino Matcha Bowl. Handcrafted in Japan, this stunning bowl measures 4.9 inches in diameter and stands 3 inches tall, making it the perfect vessel for enjoying your favorite matcha or other warm beverages. Each bowl is a unique piece of art, reflecting over 1,300 years of Mino ware craftsmanship, a pottery tradition originating in Higashi Mino, Gifu Prefecture.

Every Kanetaka bowl is made from high-quality ceramic and tested for lead and cadmium safety. The subtle variations in color and texture, including occasional pinholes or glaze drips, are part of its charm and enhance its artisanal appeal. These features do not affect the bowl’s functionality; instead, they tell the story of its handmade origin and the skilled artisans behind its creation.

Enhancing Daily Life with Elegance

Not just a bowl, the Kanetaka Stone Mino Matcha Bowl is a piece of Japanese culture that elevates your daily rituals. Whether you're whisking matcha for a mindful moment or serving snacks to guests, this bowl transforms ordinary moments into extraordinary experiences. Its minimalist design complements any home decor, adding a touch of elegance and tranquility to your dining space.

Aiding in your wellness journey, the bowl encourages you to savor each sip and appreciate the art of tea. The smooth ceramic surface invites you to touch and feel, while its sturdy construction ensures it will be a beloved part of your collection for years to come.

Additional Information

As you bring the Kanetaka Stone Mino Matcha Bowl into your home, you also embrace a legacy of resilience. Mino ware survived wars and economic hardships, solidifying its place as a staple in Japanese homes. By choosing this bowl, you not only invest in quality but also in a time-honored tradition of craftsmanship.

Product Information

- Dimensions: 4.9 in (Diameter) x 3.0 in (Height) / 12.5 cm (Diameter) x 7.5 cm (Height)
- Material/Components: Ceramic
- Country of Origin: Japan
- Safety: Passed inspection for lead and cadmium
- Notes: Handmade, may have variations in weight, and may show iron powder, color unevenness, glaze dripping, and pinholes

Care instructions

**Care Instructions for Kanetaka Stone Mino Matcha Bowl**

- Gently hand wash with a soft sponge and mild dish soap; avoid abrasive cleaners.
- Dry thoroughly with a soft cloth after washing to prevent moisture buildup.
- Store in a dry place, ideally within its original packaging to protect its beauty.
- Avoid using in the dishwasher or microwave to maintain the integrity of the ceramics.
- Handle with care to prevent chipping or cracking, as each piece is uniquely handmade.

Respect the craftsmanship of this exquisite Mino ware; proper care will ensure its beauty endures for generations.

Note

The Kanetaka Stone Mino Matcha Bowl is a stunning artisan-made piece that embodies the beauty of traditional craftsmanship. Each bowl is uniquely handcrafted, resulting in subtle differences and imperfections that enhance its character and individuality. These variations are not flaws; rather, they are a testament to the skilled artisans who pour their passion into every creation. Embrace the charm of these distinctive features, knowing that your matcha bowl is truly one-of-a-kind, just like your tea ritual.

Questions About This Piece

What does “stone” refer to in this bowl?
It points to the mineral-rich glaze and textured surface that give the bowl an earthy, natural feel.
How does this bowl feel compared to smoother matcha bowls?
More tactile. You notice the surface as you hold it, which adds a physical dimension to the ritual.
Does the texture interfere with whisking?
No. The interior remains smooth enough for clean, comfortable whisking.

Mino ware · Gifu, Japan

Mino ware: 1,300 years of ceramic innovation

Mino ware comes from the Tono region of Gifu Prefecture, one of Japan's most important ceramic-producing areas. Over centuries, kilns in the region developed a remarkable range of styles, from restrained Shino and Oribe pieces tied to tea culture to everyday tableware for modern Japanese homes. Rather than being defined by a single look, Mino ware is known for that diversity. A ceramic tradition that has continued to evolve with the way people actually live and eat.

1,300+ years of ceramic tradition
Made in Gifu Tōnō ceramic region
Remarkable diversity Shino · Oribe · Kiseto · Setoguro
Mino ware · Gifu Prefecture · Japan

Discover Mino

Learn more about Mino ware

What is Mino ware?

Mino ware, or Minoyaki, is the broad ceramic tradition associated with the Mino region of present-day Gifu Prefecture. Rather than describing one fixed aesthetic, the name encompasses ceramics with a wide range of forms, glazes and decorative approaches developed across the region over more than 1,300 years.

Why is Mino ware so diverse?

Mino developed as a large ceramic-producing region rather than around one narrowly defined style. Generations of potters experimented with different clays, firing methods, shapes and glazes, creating a tradition in which rustic tea wares, expressive glazes and practical everyday tableware can all belong to the same ceramic family.

What are Shino and Oribe?

Shino and Oribe are two of the best-known ceramic traditions associated with Mino. Shino is celebrated for its soft white glaze, subtle texture and often understated decoration, while Oribe is known for expressive forms and distinctive green, black and painted surfaces. Together with Kiseto and Setoguro, they are closely associated with the celebrated Momoyama-period tea ceramics of the Mino region.

Where is Mino ware made?

Mino ware is produced primarily in the Tōnō area of eastern Gifu Prefecture, including major ceramic centres such as Tajimi, Toki and Mizunami. The region remains one of Japan's most important centres of ceramic and tableware production today.