Jukusa Rokubei Tea Cup

Product Description

Indulge in the serene experience of sipping your favorite tea with the exquisite Jukusa Rokubei Tea Cup. Handcrafted in Japan, this piece is not just a vessel—it embodies artistry and the simple joys of tea drinking. Imagine cradling this beautifully designed cup, feeling the gentle warmth of your tea radiating through the ceramic as you take a moment to breathe and appreciate the world around you.

Artisan Craftsmanship

The Jukusa Rokubei Tea Cup is a prime example of Mino Ware, originating from the Tono region of Gifu Prefecture. With a diameter of 3.3 inches (8.5 cm) and a height of 3.7 inches (9.5 cm), this cup, with a generous capacity of 10.8 fluid ounces (320 cc), is perfect for enjoying multiple refills of your favorite brew. Each piece is crafted by artisans in Japan, showcasing unique variations in color and texture from the handmade process, ensuring that no two cups are exactly alike.

Enhancing Your Daily Rituals

More than just a teacup, the Jukusa Rokubei enriches your daily rituals, making each sip a moment of tranquility. The smooth ceramic finish feels delightful against your lips, while its elegant, minimalist design complements any home decor. Whether you're savoring a quiet morning alone or sharing tea with friends, this cup invites deeper appreciation of the art of tea-making and fosters connections in your everyday life.

Thoughtfully packaged to protect it during transit, the Jukusa Rokubei Tea Cup ensures it arrives safely to you. Enjoy the warmth and comfort that comes with each sip, connecting you to the rich craftsmanship that continues to inspire.

Product Information

- Dimensions:
- Diameter: 3.35 in / 8.5 cm
- Height: 3.74 in / 9.5 cm
- Capacity:
- Full Water Capacity: 10.8 fl oz / 320 cc
- Material: Ceramic
- Made in Japan
- Safety Information:
- Passed inspection for lead and cadmium
- May exhibit natural pottery characteristics such as iron powder, color unevenness, glaze dripping, and pinholes, which do not affect usability

Care instructions

### Care Instructions for Jukusa Rokubei Tea Cup

- Hand wash with a soft sponge and mild detergent; avoid abrasive cleaners.
- Do not machine wash or microwave; heat may damage the ceramic.
- Allow to air dry completely before storing.
- Store in a dry place, ideally in a protective box to maintain its beauty.
- Embrace the unique character of each piece, as variations are a testament to artisanal craftsmanship.

Caring for your Jukusa Rokubei Tea Cup ensures its longevity and preserves the artistry of this exquisite Mino ware.

Note

Your health and safety are paramount. The Jukusa Rokubei Tea Cup has undergone rigorous testing for lead and cadmium, ensuring a safe drinking experience.

Though the nature of pottery may lead to imperfections such as glaze drips or pinholes, rest assured that these are merely signs of authenticity and do not affect the functionality or beauty of this artisan-made piece.

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Mino Ware – A Legacy of Japanese Ceramic Art

Mino ware (Minoyaki) is one of Japan’s oldest and most revered ceramic traditions, with roots stretching back over 1,300 years. Originating in the mountainous region of Gifu Prefecture, this pottery is celebrated not only for its rich history but also for the extraordinary craftsmanship that defines each piece.

Skilled artisans shape every bowl, cup, and plate by hand, using locally sourced clay and time-honored techniques passed down through generations. The unique glazing styles—from subtle earth tones to vibrant colors—are carefully applied and fired to create intricate textures, crackle patterns, and finishes that make each item one of a kind.

More than just tableware, Mino ware represents a deep connection to nature, simplicity, and the wabi-sabi aesthetic. Each piece is a quiet expression of balance—between utility and beauty, old and new. Whether used daily or saved for special moments, Mino ware brings the spirit of Japanese craftsmanship to your home.

FAQs

All you need to know about Japanese Mino Ware.

What is Mino ware?

Mino ware, or Minoyaki (美濃焼), refers to a traditional style of Japanese ceramics that originated in Gifu Prefecture over 1,300 years ago. It is one of Japan’s most prominent ceramic traditions and is known for its variety of styles, earthy aesthetics, and artisanal craftsmanship. Today, Mino ware accounts for the largest share of ceramic tableware production in Japan.

How is Mino ware made?

Each piece of Mino ware is handcrafted by skilled artisans using locally sourced clay. The process involves shaping the clay by hand or wheel, applying unique glazes, and firing it in kilns at high temperatures. The techniques used—such as Oribe, Shino, and Setoguro glazes—have been perfected over centuries to create the textures, colors, and finishes that define Mino ware.

What makes Mino ware different from other Japanese ceramics?

Unlike many other regional ceramics that follow a uniform aesthetic, Mino ware is known for its diversity. It encompasses over 15 officially recognized styles, ranging from rustic and natural to vibrant and contemporary. This flexibility makes Mino ware both deeply traditional and highly adaptable for modern use.

Is Mino ware safe for everyday use?

Yes, authentic Mino ware is made from food-safe materials and is generally safe for everyday dining. Most Mino ware sold today is microwave and dishwasher compatible, but because of its handcrafted nature, gentle handwashing is often recommended to preserve the glaze and texture.

Why is Mino ware valued by collectors and designers?

Collectors and interior designers appreciate Mino ware for its authenticity, heritage, and aesthetic depth. Each piece embodies the Japanese philosophy of wabi-sabi—beauty in imperfection—and offers a unique tactile and visual experience. The handcrafted nature of Mino ware ensures no two pieces are exactly alike, making them functional works of art.