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Komon Noodle Bowl Set – Tradition Served with Every Bowl

Product Description

Serve your favorite Japanese dishes with elegance using the Komon Noodle Bowl Set. This beautifully boxed set includes five large porcelain bowls, each adorned with a different traditional Komon pattern—timeless motifs that reflect harmony, balance, and good fortune.

Each bowl measures 6.5 × 2 in (165 × 50 mm) and holds approximately 17 fl oz (500 ml), making them ideal for generous portions of ramen, udon, soba, donburi, or even grain bowls and salads. The gently curved form and sturdy porcelain construction offer both comfort and durability.

Carefully crafted in Japan, the bowls are finished with a smooth glaze that enhances the crisp black-and-white patterns and makes cleaning effortless. Whether for everyday meals or thoughtful hosting, this set brings refined tradition to the modern table.

Packaged in a die-cut gift box, it's a meaningful gift for lovers of Japanese cuisine and design.

The Symbolism Behind Each Plate

Every plate in the KOMON set is more than just a vessel—it’s a story passed down through generations, etched in porcelain.

  • Asanoha (Hemp Leaf)
    Representing strength, resilience, and protection, this ancient motif was traditionally used in children’s kimono to ward off evil and promote healthy growth.
  • Yabane (Arrow Feather)
    A symbol of commitment and forward momentum. Historically associated with marriage, it embodies the idea of never turning back—like an arrow once released.
  • Seigaiha (Blue Ocean Waves)
    A wish for eternal peace and prosperity. The repeating wave pattern evokes the vast, calm sea and the rhythmic harmony of life.
  • Ichimatsu (Checkerboard)
    This bold geometric design dates back to the Edo period and symbolizes continuity and prosperity. It was popularized by Kabuki actor Sanogawa Ichimatsu.
  • Mame-Shibori (Bean Dots)
    Cheerful and playful, this pattern has long been used in everyday textiles and hand towels. The dotted motif is a symbol of joy and liveliness.

Each design connects the beauty of daily life with centuries of Japanese tradition—bringing meaning, style, and intention to every meal you serve.

Product Information
  • Size: 6.5 × 2 in (165 × 50 mm) ・Capacity: 17 fl oz (500 ml)
    Noodle bowl × 5
  • Box Dimensions: 7.5 × 7.7 × 4.3 in (190 × 195 × 110 mm)
    Die-cut gift box
  • Weight: 3.3 lbs (1,500 g)
  • Material: Porcelain
  • Origin: Made in Japan
Care instructions
  • Microwave and dishwasher safe.
  • Hand washing recommended to preserve the hand-glazed detail.

FAQs

All you need to know about Japanese Pottery.

What types of traditional pottery are made in Japan?

Japan is home to several renowned pottery styles, including Mino ware (Gifu), Bizen ware (Okayama), Arita and Imari ware (Saga), Shigaraki ware (Shiga), and Mashiko ware (Tochigi). Each region has its own distinct materials, glazes, and firing techniques that reflect local history and aesthetics. Toki City in Gifu Prefecture is particularly renowned as the heart of Mino ware (Minoyaki)—the most widely produced pottery style in Japan.

What materials are used in artisan Japanese pottery?

Most artisan pottery in Japan is made from locally sourced clay, often mixed and refined by hand. Natural minerals and ash are used in glazes, and many pieces are wood-fired or fired in traditional climbing kilns (noborigama), producing unique surface textures and natural variations.

Are artisan Japanese pottery pieces safe for food use?

Yes. Authentic artisan pottery is made with food-safe, lead-free glazes and is carefully fired at high temperatures to ensure durability and safety. However, it's important to follow care instructions, especially for unglazed or porous ceramics.

What makes Japanese pottery different from Western ceramics?

Japanese pottery often emphasizes wabi-sabi—the beauty of imperfection—resulting in organic shapes, subtle asymmetry, and natural glazes. Unlike Western ceramics, which may prioritize uniformity, Japanese pieces often celebrate the individuality of each item, reflecting the artist's hand and the firing process.

How should I care for artisan-made Japanese pottery?

Hand-wash pottery with mild soap and avoid extreme temperature changes (like placing hot items into cold water). Some unglazed pieces may absorb moisture, so allow them to fully dry before storing. Avoid microwaves or dishwashers unless the piece is specifically labeled as safe for such use.

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